Storified by hubsummer1schmi ·
Tue, Feb 21 2017 08:15:34
Wine and meat go together like peas and carrots. The combination of a flavorful wine and a nicely cooked meat make one of the best meal experiences. There are many different wines and meats to choose from, so creating the perfect pairing isn't always easy. That's why the following article has tips for selecting wine that will go with the meat of your choice.
Pinot Grigio compliments seafood beautifully. This can boost the flavor of your food. There are many other white wines that you can pair with seafood as well. White wine is great with seafood.
Get to know your local wine shop. This is particularly important as each shop is different. Each store has a unique selection and will offer different prices. If you are still a novice, do not go to a store where you will only have expensive bottles to choose from. This will help you to pick a shop that is right for you.
When buying wine as a gift, consider pairing it with food of some sort. A nice basket containing some chocolate and wine or fine cheese and wine makes a wonderful gift. It gives the recipient some meal ideas, and can provide for a wonderful atmosphere at a festive event.
Do not write a certain wine off just because a wine tester does not like it. Just like with many other beverages, certain wines require an acquired taste. Even if he or she does not like it, you may find it to be to your liking. See if you can get a sample of it before buying a bottle.
Swirling is part of tasting wine. Make the circular motion necessary from your elbow rather than your wrist. Doing so will enable you to smell the wine, enhancing the flavor of it as well. Making the motion just using the wrist is difficult and often will not have the desired effect.
A great tip if you love wine is to look into joining an online message board that caters to fellow wine lovers. There are message boards for literally all kinds of communities. This is great because you'll be able to connect with people that share the same interests, and you'll learn a lot.
Enjoy your wine more by serving it at the correct temperature. For example, any red wine tastes its best near 60 degrees Fahrenheit. Begin serving your wine when the temperature registers at 58 degrees since it will warm a bit in the glass. Serve white wines near 47 degrees. A warmer white wine will have a dull taste.
If you are saving your wine after a night of drinking, make sure to cork it well. You want to avoid letting extra air into the bottle because it will completely change the taste of the wine and can cause it to go rancid. Make sure the cork fits securely, or use a wine stopper that blocks air out.
Look for online forums of people with similar loves for wine. This is especially true if you live in an area that doesn't have tastings and clubs. It's important to find a voice among friends with similar interests. Then, you can learn of new wines to try and share opinions on new pairings and more.
If you are not too familiar with wine, make sure to shop at a wine store. While many grocery stores and even some convenient stores carry wine,
http://www.irishcatholic.ie/article/dine-without-wine do not have the staff on hand who really understand wine. If you shop with professionals, you will have a better chance of finding the wine you want and gaining valuable information in the process.
Choose wines you know you love. Restaurants, bars, and stores may promote certain brands of wine, especially ones that are related to celebrities. But these wines are
http://www.medicaldaily.com/natural-compund-found-red-wine-can-help-women-hormonal-imbalance-during-pcos-401751 above cost. Therefore, just because a wine is expensive doesn't always mean it's better tasting. Drink what you like, regardless of price.
If you are out on a date or with someone you want to impress, do not order a wine that you have not had before. Try to order wine that you are familiar with, or know that you like. Be adventurous in your own time, when you are not out in public.
Always know which wines are seasonal. Throughout the year, different wines may increase in popularity depending on the holiday or season. Port wines are an excellent example of this, as they tend to increase in price in the weeks leading up to Christmas. When you know wines by their seasons, you can purchase them off-season and save.
Be sure to taste wine in a quiet, calm place. If you want to capture the real flavor of wine, the ambiance should be soothing. Don't be distracted by shiny lights or loud noises. Concentrate on the wine only.
When purchasing lots of wine for resale, choose your selections carefully. A wine which is growing in popularity will be your best bet, plus it has to stay fresh for many years. Try keeping it at a different temp and taste test it.
If you buy a wine in a supermarket, keep in mind that the wine is probably meant for immediate drinking. That is largely what a supermarket stocks, rather than aged wines. Don't try to pick an older wine thinking it will be better. Just buy the freshest and most recent.
As stated before, when wine and meat come together, there's nothing that can match the flavor it creates. Combining the right wine with meat takes a little skill and knowledge. Once the contents of this article are stored in your memory, you'll be able to perfectly choose a wine for any meat that you eat.